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UAM Farms
Cherokee Purple Tomato
Cherokee Purple Tomato
Regular price
$2.50 CAD
Regular price
Sale price
$2.50 CAD
Unit price
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per
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**Product Description:**
UAM Farms Garden Seeds presents Cherokee Purple Tomato seeds, a cherished heirloom variety renowned for its rich, complex flavor and stunning deep-purple hue. These seeds promise to yield robust, meaty tomatoes with a sweet yet tangy taste, making them a favorite among gardeners and chefs alike. With origins tracing back to the Cherokee people of Tennessee, these tomatoes carry a legacy of tradition and excellence. Grow your own slice of history and savor the exceptional taste of Cherokee Purple Tomatoes straight from your garden.
**Planting and Care Guide:**
1. **Seed Starting:** Begin indoors 6-8 weeks before the last frost date in your area. Plant seeds 1/4 inch deep in well-draining soil in pots or trays.
2. **Location:** Choose a sunny spot in your garden with at least 6-8 hours of direct sunlight per day.
3. **Transplanting:** Once seedlings have developed true leaves and the danger of frost has passed, transplant them outdoors, spacing them 24-36 inches apart.
4. **Soil Requirements:** Cherokee Purple Tomatoes thrive in fertile, loamy soil with a pH between 6.0 and 7.0. Ensure good drainage to prevent waterlogging.
5. **Watering:** Keep the soil consistently moist but not waterlogged. Water at the base of the plants to avoid splashing water onto the foliage.
6. **Support:** Provide support such as stakes or cages to keep the plants upright as they grow and bear fruit.
7. **Fertilization:** Fertilize with a balanced fertilizer or compost tea every 3-4 weeks to promote healthy growth and fruit development.
8. **Pruning:** Remove suckers (side shoots) that develop in the crotch between the main stem and branches to encourage larger fruit and better air circulation.
9. **Pest and Disease Management:** Monitor for pests such as aphids and tomato hornworms, and promptly remove any affected foliage. Practice crop rotation and proper sanitation to prevent diseases such as blight.
10. **Harvesting:** Harvest ripe tomatoes when they have developed their full color and give slightly to gentle pressure. Enjoy fresh in salads, sandwiches, or sauces, or preserve for later use.
UAM Farms Garden Seeds presents Cherokee Purple Tomato seeds, a cherished heirloom variety renowned for its rich, complex flavor and stunning deep-purple hue. These seeds promise to yield robust, meaty tomatoes with a sweet yet tangy taste, making them a favorite among gardeners and chefs alike. With origins tracing back to the Cherokee people of Tennessee, these tomatoes carry a legacy of tradition and excellence. Grow your own slice of history and savor the exceptional taste of Cherokee Purple Tomatoes straight from your garden.
**Planting and Care Guide:**
1. **Seed Starting:** Begin indoors 6-8 weeks before the last frost date in your area. Plant seeds 1/4 inch deep in well-draining soil in pots or trays.
2. **Location:** Choose a sunny spot in your garden with at least 6-8 hours of direct sunlight per day.
3. **Transplanting:** Once seedlings have developed true leaves and the danger of frost has passed, transplant them outdoors, spacing them 24-36 inches apart.
4. **Soil Requirements:** Cherokee Purple Tomatoes thrive in fertile, loamy soil with a pH between 6.0 and 7.0. Ensure good drainage to prevent waterlogging.
5. **Watering:** Keep the soil consistently moist but not waterlogged. Water at the base of the plants to avoid splashing water onto the foliage.
6. **Support:** Provide support such as stakes or cages to keep the plants upright as they grow and bear fruit.
7. **Fertilization:** Fertilize with a balanced fertilizer or compost tea every 3-4 weeks to promote healthy growth and fruit development.
8. **Pruning:** Remove suckers (side shoots) that develop in the crotch between the main stem and branches to encourage larger fruit and better air circulation.
9. **Pest and Disease Management:** Monitor for pests such as aphids and tomato hornworms, and promptly remove any affected foliage. Practice crop rotation and proper sanitation to prevent diseases such as blight.
10. **Harvesting:** Harvest ripe tomatoes when they have developed their full color and give slightly to gentle pressure. Enjoy fresh in salads, sandwiches, or sauces, or preserve for later use.
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